Food Network UK uses cookies to enhance your experience. Find out more about cookies by reading our Privacy and Cookies Policy. By continuing to use Food Network UK you are agreeing to our use of cookies, unless you have disabled them.
Ingredients
- 1 large onions
- 14.50 ounces Technique: Dicing Cutting a larger piece of food into even cube-shaped pieces. I know this Teach me, please diced tomato
- 14.50 ounces tomatoes and green chillies
- 11 ounces corn mixed with Technique: Chop To cut large ingredients or dishes into smaller chunks using a sharp knife. You can chop using a serrated blade fitted inside your food processor. I know this Teach me, please chopped peppers
- 15.50 ounces low-fat refried black beans
- 3.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cups water
- 8 ounces taco seasoning mix
- 8 ounces ranch dressing mix
Method
How to make Taco Soup
- Saute onion with vegetable oil cooking spray. When softened, combine all other ingredients and cook until heated through.
(Courtesy of Food.com)