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Tequila sunrise sangria
Ingredients
- 1 orange
- 1 lime
- 1 bottle (about 3 cups) pink Prosecco (or cava, or other sparkling wine)*
- 2 cups lemon lime soda (or ginger ale)
- 1 cup tequila
- 1 Bosc pear, cored and cut into 1/2-inch pieces
- 1/2 pint raspberries
Method
How to make Tequila sunrise sangria
1) Slice half the orange into circles, then slice in half to form half moons. Squeeze the second half into a large pitcher filled with ice. Do the same with the lime.
2) Add the Prosecco, soda and tequila to the pitcher, and gently combine. Add fruit and serve.
