Thai chicken salad with peanuts and lime

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Ingredients

  • 2 cooked chicken breast halves
  • 4 cups chopped cos lettuce
  • 1 cup diced cucumber
  • 1 cup diced tomato
  • 1/2 cup chopped scallions
  • 1 cup reduced-sodium chicken broth
  • 2 tablespoons smooth peanut butter
  • 1 tablespoon reduced-sodium soy sauce
  • 2 tablespoon fresh lime juice
  • 2 teaspoons sesame oil
  • 1/4 cup dry roasted peanuts

Use imperial measurements

Method

How to make Thai chicken salad with peanuts and lime

1) Using a fork, pull chicken meat from bone in shreds.

2) Place lettuce in a large bowl or divide onto individual dishes. Top lettuce with chicken, cucumber, tomato and green onions.

3) In a small bowl, whisk together stock, peanut butter, soy sauce, lime juice and sesame oil. Pour mixture over salad. Top with peanuts just before serving.

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