1) Preheat oven to 180C/Gas 4.
2) In a large pot, boil salted water for angel hair pasta. When cooked, drain and set aside.
3) In a large bowl mix together the chicken, sausage, ham, onions, Cheddar cheese and cottage cheese.
3) In a separate small pot, dissolve bouillon cubes with hot water and pour over the meat and pasta.
4) Pour mixture into a 20-by-30-by-5cm greased baking dish and top with the Parmesan cheese. Bake for 30-35 minutes or until the bubbling around the edges.