Virgin daiquiri

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Ingredients

  • 1 (415g) tin pineapple chunks in juice
  • 1 (350g) bag frozen strawberries
  • 2 tbsps caster sugar
  • 2 medium limes, juiced
  • Fresh strawberries, optional, for garnish

Use imperial measurements

Method

How to make Virgin daiquiri

In a blender, combine the pineapple, frozen strawberries, sugar and lime juice, and puree until smooth.

Pour into glasses, garnish with fresh strawberries, if desired, and serve immediately.

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