Welsh Rarebit - Jamie Oliver

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Ingredients

  • 3 Technique: Slice Cutting a thin piece or pieces from a larger ingredient or dish. You can slice ingredients using a slicing disc fitted inside your food processor. I know this Teach me, please slices sourdough bread
  • 5.50 ounces creme fraiche
  • 5.50 ounces sour cream
  • 2 egg yolk
  • 1 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup cheddar cheese
  • 1 pinch ground black pepper
  • 1 pinch salt
  • 1 teaspoon mustard powder
  • 3 teaspoons jam
  • 2 teaspoons worcestershire sauce

Use imperial measurements

Method

How to make Welsh Rarebit - Jamie Oliver

  • Toast both sides of bread under broiler until lightly browned.
  • Stir together remaining ingredients except chili pepper jam and worcestershire sauce.
  • Spread 1 tsp chili jam on each slice of bread. Divide cheese mixture evenly between slices and spread to edges. Return to broiler until top is brown and bubbly, 2-3 minutes.
  • Crisscross the top of each slice with the edge of a knife, just to cut through the crispy cheese. Sprinkle with worcestershire sauce and serve.

(Courtesy of Food.com)