Witches' brew cocktail



  • 60ml mixed pineapple and cranberry juice
  • 60ml lemonade
  • 4 (40ml) shots Malibu coconut rum

Use imperial measurements


How to make Witches' brew cocktail

1) Use a cauldron to mix up a batch of this party-perfect punch. A mixture of pineapple and cranberry juice give this drink its harvest moon-hue, while a shot of Malibu rum gives it a Caribbean kick.

2) Mix the fruit juices and lemonade and pour into four highball glasses. Pour a shot of rum down the side of the glass right before drinking.

Recipe courtesy Kelley Meredith, bar manager, Red Brick Tavern, Lafayette, Ohio