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Bobby Chinn Cooks Asia

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Chef Bobby Chinn puts a creative spin on Asian cuisine. Bobby explores exotic spices, and cooks Thai green and Madras curries, black pepper crab from Singapore and an innovative spicy fruit dessert.

Hosted by: Bobby Chinn

Bobby Chinn lives and travels in Asia, and cooking at his award-winning restaurant in Hanoi, Vietnam. Bobby takes inspiration from around the world to make his vibrant dishes.

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