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Throwdown with Bobby Flay
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ABOUT THE SHOW
Chef Bobby Flay is on a secret mission: to challenge the absolute masters in different kinds of cooking. In each episode, one of these cooks thinks Food Network is shooting their profile for a show. What they don't know is that Bobby is going to drop in for a surprise visit and challenge them to an unexpected cookoff. Since they're in their element and Bobby's out of his, prepare for an exciting, tension-filled competition.
BOBBY'S EXTRAS
Add a little winter spice to meats with Bobby's delicious sauteed pork and apple chutney. Pork chops with apple chutney
BOBBY'S EXTRAS
Make these spicy plums to add a kick to your warm pudding. Plums with walnut yogurt sauce
Recipes from Bobby Flay
| MORE FEATURED RECIPES | COOK TIME: | LEVEL: |
|---|---|---|
| Fulton Fish Market cioppino with sourdough croutons | 14 mins | Easy |
| Steamed mussels with coconut-green chilli broth and black pepper chips with smoked red pepper aioli | 70 mins | Difficult |
| Butterflied chicken Greek-style | 25 mins | Easy |
| Barbecued whole red snapper with sea salt and fresh oregano mix and black olive & feta cheese relish | 15 mins | Easy |
| Grilled Salmon with Morel Vinaigrette | 6 mins | Easy |
| Chocolate lobster taco - signature taco | 4 mins | Intermediate |
| Mangoes Foster with Creme Fraiche | 10 mins | Intermediate |
| Mango Lassi | 4 mins | Easy |
| Buffalo style grilled French-cut chicken breasts with blue cheese sauce and jicama and watermelon salad | 15 mins | Intermediate |
| Epicurean Cowboy Spice Rubbed, Cedar Planked, Salmon Tacos | 20 mins | Intermediate |
Episode Guide
Full Episode GuideSorry, this show is not currently showing on Food Network.
About Bobby Flay
Bobby, a chef, restaurateur, and author, is inspired by the flavours of the American Southwest and h...Read More
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