Food Network

Potatoes and Onions

4.10
(18)

This mouth-watering recipe is ready in just 1 hour and 10 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

Method

Preheat the oven to 200°C/gas mark 6.

In a large bowl, toss together all of the ingredients. Spread the mixture in a single layer on a baking sheet. Bake until the potatoes and onions are golden brown and cooked through, about 40 minutes. Serve immediately or cool and store in an air-tight container in the refrigerator, reheating the next day in a preheated 200°C/gas mark 6 oven for 10 to 15 minutes.
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Overall Rating:
4.10
(18)